Smachnoho!: Anastasia bakes a holiday cake, even without a holiday

Sour cream, sour cream or sour cream has a permanent place in Ukrainian cuisine.

Smachnoho!: Anastasia bakes a holiday cake, even without a holiday

Sour cream, sour cream or sour cream has a permanent place in Ukrainian cuisine. What's good for cooking can't be wrong for baking, and a cake is quickly made with it.

This is really the simplest and at the same time tastiest cake I have ever eaten and also baked myself. I admit I really like using sour cream in a lot of my recipes and I never thought it would go so well with cake baking. But it is so. But what I love most is that you can customize this cake so much: if you use a decent layer of sour cream as a "topping", you can decorate the cake so festively or so funny or so professional that it looks like an expensive one Cakes from the confectionery.

Preparation:

Smachnoho - guten Appetit!

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